Bread and bread products make up a significant part of the daily human diet. At the same time, various bread products with biologically active raw materials are increasingly being used to improve the quality of these products. The Ukrainian educational institution offers the technology for making bread with the addition of biologically active raw materials - bee sub-pestilence. The use of this raw material has a significant impact on the quality of bread, providing the presence of a whole complex of natural bio-correctors in one product. At the same time, unlike other bread products on the market containing honey or pollen, the proposed product does not cause allergic reactions in users. The institution has developed an original technology and launched the production of products in small batches. The cost of the product practically does not exceed the cost of products made from similar flour but without bee sub-pestilence. They have developed their own recipe, which includes flour from bee sub-pestilence (containing biologically active substances chitosan and chitin). Chitosan has the following effect on the human body: - stimulates the immune system; - increases the body's resistance to infections; - removes excess fat and cholesterol from the body; - radio-protective action; - antitoxic action; - normalizes the intestinal microflora; - reduces the load on the liver, cleanses it of lamblia; - has a regenerating effect; - has a positive effect on the blood system and the state of blood vessels, and stabilizes blood pressure. The product also includes: - whole grain rye flour; - whole wheat flour; - buckwheat flour; - milk thistle oil; - pressed baking yeast; - iodized rock salt; - starch flow; - drinking water. This recipe distinguishes the product from competitors, which allows it to take its place in the market. The institution is looking for partners and investors for international certification and subsequent entry of technology and product to foreign markets through either the sale of recipes and technology or the organization of joint production for the manufacture of the product. The desirable form of cooperation is an investment agreement or a commercial agreement with technical assistance.